{"id":27,"date":"2016-07-25T03:05:35","date_gmt":"2016-07-25T03:05:35","guid":{"rendered":"https:\/\/tsarastaging.wpengine.com\/?page_id=27"},"modified":"2026-06-28T23:43:17","modified_gmt":"2026-06-28T15:43:17","slug":"careers","status":"publish","type":"page","link":"https:\/\/dev.tallship.com.sg\/zh\/careers\/","title":{"rendered":"Careers | Luxury Dine &#038; Sail Singapore"},"content":{"rendered":"<style>.patara-header,.cart-ham,.cart-icon,.patara-totop,#patara-mobile-nav,.patara-mobile-header{display:none!important}body{overflow-x:hidden}.tag{display:none!important}.elementor-section:has(.elementor-widget-html)>.elementor-container{max-width:100%!important;padding:0!important}.elementor-widget-html{margin:0!important}<\/style>\n\t\t<div data-elementor-type=\"page\" data-elementor-id=\"779702\" class=\"elementor elementor-779702\" data-elementor-post-type=\"elementor_library\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element 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*\/\n  .intro{padding:9vh 0}\n  .intro-grid{display:grid;grid-template-columns:1.22fr .78fr;gap:0}\n  .intro-panel{background:var(--mist);padding:7vh 4.5vw;display:flex;flex-direction:column;justify-content:center}\n  .intro-panel .kick{margin-bottom:20px}\n  .intro-panel h2{font-size:clamp(26px,2.7vw,40px);color:var(--navy)}\n  .intro-panel h2 em{font-style:italic;color:var(--gold)}\n  .intro-panel p{margin-top:22px;color:var(--gray);font-size:14.5px;line-height:1.9;max-width:42ch}\n  .intro-panel .lnk{margin-top:30px}\n  .intro-figure{min-height:300px;max-height:56vh}\n  .intro-figure img{width:100%;height:100%;object-fit:cover}\n\n  \/* EDITORIAL BLOCKS *\/\n  .blocks{padding:5vh 0 9vh}\n  .b-head{text-align:center;margin-bottom:6vh}\n  .b-head .kick{display:block}\n  .b-head h2{font-size:clamp(28px,3.2vw,48px);color:var(--navy);margin-top:6px}\n  .b-head h2 em{font-style:italic;color:var(--gold)}\n  .b-row{display:grid;grid-template-columns:1fr 1fr;gap:4vw;margin-bottom:7vh}\n  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FOOTER *\/\n  footer{background:var(--navy-d);color:#fff;padding:6vh 0 3.5vh}\n  .f-cta{text-align:center;padding-bottom:4.5vh;border-bottom:1px solid var(--line-d);margin-bottom:4vh}\n  .f-cta .kick{display:block;color:var(--gold)}\n  .f-cta .orn i{background:linear-gradient(90deg,transparent,var(--gold))}\n  .f-cta h2{font-size:clamp(30px,3.6vw,56px);color:#fff;font-weight:500;margin-top:6px}\n  .f-cta h2 em{font-style:italic;color:#f0d9b0}\n  .f-cta .cta{margin-top:34px}\n  .f-grid{display:grid;grid-template-columns:1.5fr 1fr 1fr 1fr;gap:34px}\n  .f-grid .brand{font-family:'Cinzel',serif;text-transform:uppercase;letter-spacing:.26em;font-size:20px;color:#fff;margin-bottom:18px}\n  .f-grid h4{font-family:'Cinzel',serif;font-size:11px;letter-spacing:.18em;text-transform:uppercase;color:var(--gold);margin-bottom:18px}\n  .f-grid a,.f-grid p{display:block;font-size:13px;color:#aec4d2;margin-bottom:11px;transition:.3s}\n  .f-grid a:hover{color:#fff}\n  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---- *\/\n  @media(max-width:600px){\n    nav{padding:13px 5vw;grid-template-columns:auto 1fr auto}\n    nav .menu-btn{gap:8px;font-size:10px;letter-spacing:.16em}\n    nav .brand .nm{font-size:14px;letter-spacing:.2em}\n    nav .brand .mk{font-size:6.5px}\n    nav .reserve{display:inline-block;padding:9px 13px;font-size:9px;letter-spacing:.1em}\n    .hero{min-height:540px}\n    .hero h1{font-size:34px;line-height:1.06}\n    .hero .kick{font-size:10px;letter-spacing:.24em;margin-bottom:14px}\n    .hero .sub{font-size:13px;margin-top:18px;max-width:90%}\n    .hero .cta{margin-top:26px}\n    .bookbar{margin-top:-22px}\n    .bookbar .bf{padding:14px 18px}\n    .bookbar .bookbtn{padding:16px}\n    .steps{font-size:9.5px;letter-spacing:.1em;padding:0 4vw}\n    .intro{padding:7vh 0}\n    .intro-panel{padding:6vh 7vw}\n    .intro-figure{min-height:280px;max-height:44vh}\n    .intro-panel h2,.b-head h2,.menus .b-head h2,.occ .b-head h2{font-size:30px}\n    .blocks{padding:4vh 0 7vh}\n    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summary::after{content:'+';position:absolute;right:4px;top:24px;font-size:22px;color:var(--gold)}\n  details.role[open] summary::after{content:'\\2013'}\n  details.role .jd{padding:0 0 28px;color:var(--gray);font-size:14px;line-height:1.85;max-width:64ch}\n  details.role .jd h4{font-family:'Cinzel',serif;font-size:10px;letter-spacing:.14em;text-transform:uppercase;color:var(--gold);margin:18px 0 8px}\n  details.role .jd li{margin-left:18px;margin-bottom:5px}\n  .roles .apply{margin-top:5vh;text-align:center}\n<\/style><style>\/*RAMENU*\/.overlay{justify-content:flex-start!important;align-items:stretch!important;padding:78px 44px 40px!important;overflow-y:auto!important;width:min(470px,92vw)!important}.overlay .kick{margin-bottom:22px!important}.overlay .foot{position:static!important;left:auto!important;right:auto!important;bottom:auto!important;margin-top:26px!important}.ov-grps{display:flex;flex-direction:column;gap:20px}.ov-grp .gh{display:block;font-family:'Cinzel',serif;font-size:11px;letter-spacing:.2em;text-transform:uppercase;color:var(--gold);margin-bottom:10px;text-decoration:none}.ov-grp .gh:hover{color:#fff}.ov-grp .gl{display:flex;flex-direction:column;gap:6px}.ov-grp .gl a{font-family:'Cormorant Garamond',serif;font-size:17px;color:#dfe8ee;line-height:1.2;padding:0!important;text-decoration:none;transition:.25s}.ov-grp .gl a:hover{color:var(--gold);padding-left:8px!important}.ov-grps{gap:0!important}.ov-grp{border-bottom:1px solid rgba(200,153,92,.18)}.ov-grp .gh{cursor:pointer;list-style:none;display:flex!important;align-items:center;justify-content:space-between;margin-bottom:0!important;padding:15px 0!important;font-size:12px!important}.ov-grp .gh::-webkit-details-marker{display:none}.ov-grp .gh::after{content:'';width:7px;height:7px;border-right:1.5px solid var(--gold);border-bottom:1.5px solid var(--gold);transform:rotate(45deg);transition:transform .3s;opacity:.7;margin-left:12px;flex:none}.ov-grp[open] .gh{color:#fff}.ov-grp[open] .gh::after{transform:rotate(-135deg)}.ov-grp .gl{padding:2px 0 16px!important;gap:9px!important}<\/style>\n\n\n\n<!-- NAV -->\n\n\n\n<header class=\"hero\" style=\"height:58vh;min-height:440px\"><img decoding=\"async\" class=\"poster\" src=\"https:\/\/dev.tallship.com.sg\/wp-content\/uploads\/2021\/07\/Asset-264@2x.jpg\" alt=\"\"><div class=\"hero-in\"><span class=\"kick\">Join the Crew<\/span><h1><em>Careers<\/em><\/h1><p class=\"sub\">A one-of-a-kind maritime career aboard Asia&rsquo;s only luxury tall ship.<\/p><\/div><\/header>\n\n<section class=\"cr-intro\">\n  <div class=\"wrap fade\">\n    <div class=\"orn\">\n      <i><\/i>\n      <b>&#9670;<\/b>\n      <i><\/i>\n    <\/div>\n    <p>Tall Ship Adventures is a leader in the Asian super-yacht industry, home to the only tall ship in Asia. If you&rsquo;d love to experience working on our open, breezy decks, we&rsquo;d love to hear from you.<\/p>\n    <span class=\"em\">careers@dev.tallship.com.sg<\/span>\n  <\/div>\n<\/section>\n\n\n<section class=\"roles\">\n  <div class=\"wrap\">\n    <details class=\"role\">\n      <summary>\n        <h3>Full-Time Bartender (Onboard)<\/h3>\n        <span class=\"ty\">Full-time<\/span>\n      <\/summary>\n      <div class=\"jd\">\n        <h4>\n          <strong>Job Summary<\/strong>\n        <\/h4>\n        <p>The Full-Time Bartender is responsible for delivering a consistently high standard of beverage service onboard the Royal Albatross. This role requires professionalism, efficiency, and strong product knowledge to ensure a premium guest experience while maintaining strict operational, safety, and hygiene standards.<\/p>\n        <h4>\n          <strong>Key Responsibilities<\/strong>\n        <\/h4>\n        <ol>\n          <li>\n            <strong> Beverage Preparation &amp; Service<\/strong>\n          <\/li>\n        <\/ol>\n        <ul>\n          <li>Prepare and serve beverages according to established recipes and service standards<\/li>\n          <li>Ensure consistency in taste, presentation, and portion control<\/li>\n          <li>Recommend cocktails, wines, and spirits based on guest preferences<\/li>\n          <li>Maintain speed and accuracy during peak service periods<\/li>\n        <\/ul>\n        <ol start=\"2\">\n          <li>\n            <strong> Guest Engagement &amp; Experience<\/strong>\n          <\/li>\n        <\/ol>\n        <ul>\n          <li>Provide attentive, friendly, and professional service at all times<\/li>\n          <li>Proactively engage guests to enhance their onboard experience<\/li>\n          <li>Handle guest feedback or complaints with professionalism and urgency<\/li>\n          <li>Uphold the brand image of a luxury hospitality experience<\/li>\n        <\/ul>\n        <ol start=\"3\">\n          <li>\n            <strong> Bar Operations &amp; Maintenance<\/strong>\n          <\/li>\n        <\/ol>\n        <ul>\n          <li>Set up and close the bar according to operational procedures<\/li>\n          <li>Maintain cleanliness, hygiene, and organization of the bar area<\/li>\n          <li>Ensure all glassware, tools, and equipment are properly handled and maintained<\/li>\n          <li>Follow opening, closing, and daily checklists strictly<\/li>\n        <\/ul>\n        <ol start=\"4\">\n          <li>\n            <strong> Inventory &amp; Cost Control<\/strong>\n          <\/li>\n        <\/ol>\n        <ul>\n          <li>Monitor stock levels and report shortages promptly<\/li>\n          <li>Assist in stock-taking and inventory audits<\/li>\n          <li>Minimize wastage, breakage, and spillage<\/li>\n          <li>Ensure proper storage and rotation of all beverage items<\/li>\n        <\/ul>\n        <ol start=\"5\">\n          <li>\n            <strong> Safety &amp; Compliance<\/strong>\n          <\/li>\n        <\/ol>\n        <ul>\n          <li>Adhere strictly to all onboard safety procedures and maritime regulations<\/li>\n          <li>Ensure responsible service of alcohol (no over-serving)<\/li>\n          <li>Comply with hygiene and sanitation standards at all times<\/li>\n          <li>Be familiar with emergency procedures and assist when required<\/li>\n        <\/ul>\n        <ol start=\"6\">\n          <li>\n            <strong> Teamwork &amp; Operational Support<\/strong>\n          <\/li>\n        <\/ol>\n        <ul>\n          <li>Work closely with service crew, kitchen, and operations team<\/li>\n          <li>Support overall cruise operations, including events and private charters<\/li>\n          <li>Assist in boarding, guest flow management, and other duties when required<\/li>\n          <li>Maintain clear communication with supervisors and team members<\/li>\n        <\/ul>\n        <h4>\n          <strong>Requirements<\/strong>\n        <\/h4>\n        <ul>\n          <li>Minimum 1\u20132 years of bartending experience (hospitality, events, or cruise preferred)<\/li>\n          <li>Strong knowledge of cocktails, wines, spirits, and bar equipment<\/li>\n          <li>Good communication and interpersonal skills<\/li>\n          <li>Ability to work under pressure in a fast-paced environment<\/li>\n          <li>Physically fit; able to stand for long hours<\/li>\n          <li>Willing to work shifts, weekends, and public holidays<\/li>\n        <\/ul>\n        <h4>\n          <strong>Preferred Qualifications<\/strong>\n        <\/h4>\n        <ul>\n          <li>Bartending or mixology certification<\/li>\n          <li>Food Hygiene \/ Food Safety certification<\/li>\n          <li>Experience in luxury hospitality, fine dining, or onboard service<\/li>\n        <\/ul>\n        <h4>\n          <strong>Work Schedule<\/strong>\n        <\/h4>\n        <ul>\n          <li>Full-time role with rotating shifts<\/li>\n          <li>Includes evenings, weekends, and public holidays<\/li>\n          <li>Based on cruise schedules and operational requirements<\/li>\n        <\/ul>\n        <h4>\n          <strong>Key Performance Indicators (KPIs)<\/strong>\n        <\/h4>\n        <ul>\n          <li>Consistency and quality of beverage preparation<\/li>\n          <li>Guest satisfaction and feedback<\/li>\n          <li>Compliance with SOPs, safety, and hygiene standards<\/li>\n          <li>Teamwork and reliability<\/li>\n          <li>Inventory control and minimal wastage<\/li>\n        <\/ul>\n        <h4>\n          <strong>Work Environment<\/strong>\n        <\/h4>\n        <ul>\n          <li>Onboard a luxury tall ship in a maritime setting<\/li>\n          <li>Exposure to outdoor conditions (sun, wind, sea movement)<\/li>\n          <li>High-paced service environment with premium guest expectations<\/li>\n        <\/ul>\n        <h4>\n          <strong>Salary &amp; Benefits<\/strong>\n        <\/h4>\n        <ul>\n          <li>Salary: <strong>$2,800-$3,000<\/strong>&nbsp;per month (depending on experience <\/li>\n          <li>Supportive and dynamic working environment.<\/li>\n          <li>Opportunities to develop your maritime skills in a truly unique setting.<\/li>\n        <\/ul>\n        <h4>\n          <strong>How to Apply<\/strong>\n        <\/h4>\n        <p> If you\u2019re ready to move your skills and passion to a one-of-a-kind maritime career, we\u2019d love to hear from you. Please send your CV and relevant certifications to <a class=\"moz-txt-link-freetext\" title=\"mailto:careers@tallship.com\" href=\"mailto:careers@tallship.com\">careers@tallship.com<\/a> with a short introductory letter.&nbsp; Join us onboard and be part of our extraordinary team.<\/p>\n      <\/div>\n    <\/details>\n    <details class=\"role\">\n      <summary>\n        <h3>Dishwasher cum Kitchen Helper<\/h3>\n        <span class=\"ty\">Full-time<\/span>\n      <\/summary>\n      <div class=\"jd\">\n        \n          <h4>About the Role:<\/h4>\n          <ol>\n            <li>Dishwashing &amp; Cleaning<\/li>\n          <\/ol>\n          <p>Wash, rinse and sanitize all dishes, glassware, cutlery, pots, pans, and kitchen utensils<\/p>\n          <p>Operate dishwashing machines (if applicable) according to safety guidelines<\/p>\n          <p>Ensure proper segregation of clean and dirty items<\/p>\n          <p>Maintain cleanliness of dishwashing area at all times<\/p>\n          <p>Ensure proper storage of cleaned equipment<\/p>\n          <ol start=\"2\">\n            <li>Kitchen Cleaning &amp; Maintenance<\/li>\n          <\/ol>\n          <p>Clean kitchen floors, walls, tables, food preparation areas, and equipment<\/p>\n          <p>Empty rubbish bins and dispose of waste according to hygiene regulations<\/p>\n          <p>Ensure grease traps and sinks are cleaned regularly<\/p>\n          <p>Refill soap, sanitizers, and cleaning supplies as needed<\/p>\n          <p>Maintain overall kitchen hygiene standards in compliance with food safety requirements<\/p>\n          <ol start=\"3\">\n            <li>Kitchen Assistance<\/li>\n          <\/ol>\n          <p>Assist chefs with basic food preparation (washing, peeling, cutting vegetables, etc.)<\/p>\n          <p>Help in receiving and storing deliveries<\/p>\n          <p>Arrange and organize stock in chiller\/freezer\/store room<\/p>\n          <p>Support kitchen staff during peak hours<\/p>\n          <p>Carry heavy items such as rice bags, cartons, and kitchen supplies<\/p>\n          <ol start=\"4\">\n            <li>Compliance &amp; Safety<\/li>\n          <\/ol>\n          <p>Follow workplace safety and hygiene standards<\/p>\n          <p>Wear proper uniform and protective equipment<\/p>\n          <p>Report any equipment malfunction or safety hazards to supervisor<\/p>\n          <p>Comply with company policies and kitchen SOPs<\/p>\n          <p>Requirements<\/p>\n          <p>Physically fit and able to stand for long hours<\/p>\n          <p>Able to lift heavy items (10\u201325kg)<\/p>\n          <p>Willing to work shifts, weekends, and public holidays<\/p>\n          <p>Basic understanding of hygiene and food safety practices<\/p>\n          <p>No experience required; training will be provided<\/p>\n          <p>Positive attitude and team player<\/p>\n          <h4>\n            <strong>Salary &amp; Benefits<\/strong>\n          <\/h4>\n          <ul>\n            <li>Salary: <strong>$2,000<\/strong>&nbsp;per month (depending on experience and qualifications) plus company benefits <\/li>\n            <li>Supportive and dynamic working environment.<\/li>\n            <li>Opportunities to develop your maritime skills in a truly unique setting.<\/li>\n          <\/ul>\n          <h4>\n            <strong>How to Apply<\/strong>\n          <\/h4>\n          <p>\n            If you\u2019re ready to move your skills and passion to a one-of-a-kind maritime career, we\u2019d love to hear from you. Please send your CV and relevant certifications to <a class=\"moz-txt-link-freetext\" title=\"mailto:careers@tallship.com\" href=\"mailto:careers@tallship.com\">careers@tallship.com<\/a> with a short introductory letter.&nbsp; Join us onboard and be part of our extraordinary team.\n          <\/p>\n\n      <\/div>\n    <\/details>\n    <details class=\"role\">\n      <summary>\n        <h3>Engine Driver<\/h3>\n        <span class=\"ty\">Full-time<\/span>\n      <\/summary>\n      <div class=\"jd\">\n        <h4>\n          <strong>About the Role<\/strong>\n        <\/h4>\n        <p>\n          Tall Ship Adventures are seeking a reliable and skilled <strong>Engine Driver<\/strong> to join our team and ensure the smooth operation and upkeep of our speedboats within port limits. This role is essential in maintaining safety, efficiency, and readiness of the boat engines, while also supporting overall vessel operations.\n        <\/p>\n        <h4>\n          <strong>Key Responsibilities<\/strong>\n        <\/h4>\n        <p>\u2013 Operate, monitor, and maintain marine diesel engines to ensure optimal performance and reliability<\/p>\n        <p>\u2013 Carry out routine inspections, preventive maintenance, and troubleshooting of onboard machinery<\/p>\n        <p>\u2013 Monitor fuel consumption and engine parameters, and report any abnormalities promptly<\/p>\n        <p>\u2013 Ensure full compliance with Maritime and Port Authority of Singapore (MPA) regulations and company safety standards<\/p>\n        <p>\u2013 Support vessel operations, including berthing, refuelling, and operational readiness<\/p>\n        <p>\u2013 Maintain accurate engine logs, maintenance records, and technical documentation<\/p>\n        <p>\u2013 Collaborate closely with Captains and the technical team to minimise downtime and ensure operational continuity<\/p>\n        <h4>\n          <strong>Requirements<\/strong>\n        <\/h4>\n        <p>\u2013 Valid MPA Port Limit Engine Driver Class 3 Licence<\/p>\n        <p>\u2013 Proven hands-on experience with marine diesel engines and associated systems<\/p>\n        <p>\u2013 Strong technical troubleshooting and problem-solving capabilities<\/p>\n        <p>\u2013 Ability to perform effectively in a fast-paced and operationally demanding environment<\/p>\n        <p>\u2013 Disciplined, safety-conscious, and a strong team player<\/p>\n        <h4>\n          <strong>What We Offer<\/strong>\n        <\/h4>\n        <p>Competitive remuneration package<\/p>\n        <p>Opportunity to work on a modern fleet of high-speed passenger vessels<\/p>\n        <p>Structured career progression within fleet operations<\/p>\n        <p>Exposure to a dynamic and professional maritime environment<\/p>\n        <p>Salary : $3500 \u2013 $3800 (as per experience)<\/p>\n        <h4>\n          <strong>How to Apply<\/strong>\n        <\/h4>\n        <p>\n          If you\u2019re ready to move your skills and passion to a one-of-a-kind maritime career, we\u2019d love to hear from you. Please send your CV and relevant certifications to <a class=\"moz-txt-link-freetext\" title=\"mailto:careers@tallship.com\" href=\"mailto:careers@tallship.com\">careers@tallship.com<\/a> with a short introductory letter.&nbsp; Join us onboard and be part of our extraordinary team.\n        <\/p>\n      <\/div>\n    <\/details>\n    <details class=\"role\">\n      <summary>\n        <h3>Reservations Executive<\/h3>\n        <span class=\"ty\">Full-time<\/span>\n      <\/summary>\n      <div class=\"jd\">\n        <p>&nbsp;We are looking for people who are confident and internationally minded; people who know what it takes to exceed guest expectations.<\/p>\n        <p>You will effectively and efficiently manage the Reservations Department, ensuring all inquiries are professionally dealt with, through prompt, effective, and proper reservations service to achieve maximum revenue by proactively converting sales inquiries in order to meet or exceed the revenue target.<\/p>\n        <p>&nbsp;<\/p>\n        <p>Duties and Responsibilities:-<\/p>\n        <p>Handling the phone and email inquiries and being the face and voice of our guests.<\/p>\n        <p>Maintain cordial relations with commercial clients.<\/p>\n        <p>Creative in planning proposals, birthdays, and anniversary surprises.<\/p>\n        <p>Follows up on&nbsp;tentative&nbsp;bookings and updates&nbsp;reservation status.<\/p>\n        <p>Reviews&nbsp;no-shows, cancelled reservations, and processes&nbsp;charges&nbsp;according to company policy.<\/p>\n        <p>Handling the customer registration before boarding the ship.<\/p>\n        <p>The successful applicant for this role must be committed to delivering excellent customer service and have a positive \u2018can-do \u2018 attitude.<\/p>\n        <p>You will need to work during public holidays and weekends as our ship is chartered and sailing during these days.<\/p>\n        <p>Able to speak Mandarin to liaise and connect with our customers from China.<\/p>\n        <p>Position open to Singaporeans only<br>\n        Salary: $2,700 \u2013 $3,200, depending upon experience<\/p>\n\n      <\/div>\n    <\/details>\n    <details class=\"role\">\n      <summary>\n        <h3>3rd Class Engine Driver<\/h3>\n        <span class=\"ty\">Full-time<\/span>\n      <\/summary>\n      <div class=\"jd\">\n        \n        <p>Tall Ship Adventures Pte Ltd is the owner operators of Luxury Tall Ship Royal Albatross. Since 2015, we have been providing short unforgettable sail dining experiences within Singapore port. Berthed at Resorts World Sentosa, our mission is to offer locals and tourists unique cruise&nbsp;experiences.<u><\/u><u><\/u><\/p>\n        <p><strong>Wanted \u2013 Helmsman and Engine Driver<\/strong> \u2013 We are seeking Helmsmen and Engine Drivers with valid MPA Port licenses to operate our new Catamaran sightseeing attraction at Resorts World Sentosa. Enjoy competitive salary, benefits, and the chance to be a part of a growing company.<\/p>\n        <h4>DUTIES AND RESPONSIBILITIES:<\/h4>\n        <ul>\n        <li style=\"list-style-type: none;\">\n        <ul class=\"grey\">\n        <li>Operate, maintain and service the engines and associated equipment.<\/li>\n        <li>Comply with the MPA\u2019s (Maritime and Port Authority of Singapore) statutory regulations at all times.<\/li>\n        <li>Ensure updated records on engines and equipment onboard. Undertake basic maintenance of equipment onboard.<\/li>\n        <li>Attend&nbsp;to&nbsp;breakdowns&nbsp;and&nbsp;to&nbsp;provide prompt accurate feedback on repairs required<\/li>\n        <li>Ensure sufficient spares, tools&nbsp;and&nbsp;equipment&nbsp;are&nbsp;at&nbsp;hand for minor repairs<\/li>\n        <li>Daily records of fuel consumption<\/li>\n        <li>Assist in ferrying tourist from RWS\/ Tourist spot for harbour cruise around nearby Island with predetermined route.<\/li>\n        <li>Work closely with management, to ensure equipment onboard are working in proper and uphold safety standards.<\/li>\n        <li>During working hours, you will be based in Sentosa and return to the Singapore mainland every day after work.<\/li>\n        <li>Ensure regulatory compliance and company procedures and are followed<\/li>\n        <li>Understand and ensure compliance with company\u2019s (safety) guidelines and procedures.<u><\/u><u><\/u><\/li>\n        <\/ul>\n        <\/li>\n        <\/ul>\n        <h4>ACCOUNTABILITIES<\/h4>\n        <ul>\n        <li style=\"list-style-type: none;\">\n        <ul class=\"grey\">\n        <li>Conduct vessel inspections, diagnose engine issues, and troubleshoot minor mechanical\/electrical problems efficiently.<\/li>\n        <li>Assist to ensure Craft are safely berth or onboarding passenger and disembark.<\/li>\n        <li>Assist in ensuring efficiency and success of operations of the craft within schedule<\/li>\n        <li>Assist in berthing and make sure that Boat is properly secure.<\/li>\n        <li>Ensure passenger are boarding\/ disembark the craft safely and in proper manner<\/li>\n        <li>General housekeeping and upkeep the condition of the boat<\/li>\n        <li>To inform management of any problems arising during daily operations<\/li>\n        <\/ul>\n        <\/li>\n        <\/ul>\n        <p>Position open to Singaporeans only<br>\n        MPA Port Limit 2nd \/ 3rd Class Engine Driver License<br>\n        Team player with a positive attitude.<br>\n        Enjoy working outdoors<\/p>\n        <p>Salary: Salary will be commensurate based on experience<\/p>\n\n      <\/div>\n    <\/details>\n    <details class=\"role\">\n      <summary>\n        <h3>Helmsman<\/h3>\n        <span class=\"ty\">Full-time<\/span>\n      <\/summary>\n      <div class=\"jd\">\n        <p>Tall Ship Adventures Pte Ltd is the owner operators of Luxury Tall Ship Royal Albatross. Since 2015, we have been providing short unforgettable sail dining experiences within Singapore port. Berthed at Resorts World Sentosa, our mission is to offer locals and tourists unique cruise&nbsp;experiences.\n        <\/p>\n        <p>\n          <strong>Wanted \u2013 Helmsman and Engine Driver<\/strong> \u2013 We are seeking Helmsmen and Engine Drivers with valid MPA Port licenses to operate our new Catamaran sightseeing attraction at Resorts World Sentosa. Enjoy competitive salary, benefits, and the chance to be a part of a growing company.\n        <\/p>\n        <h4>DUTIES AND RESPONSIBILITIES:<\/h4>\n        <ul class=\"grey\">\n            <li>Boat navigation and overall in charge of vessel<\/li>\n            <li>Maintain and upkeep the condition of the vessel under your charge<\/li>\n            <li>Responsible for ferrying tourist from RWS\/ Tourist spot for harbour cruise around nearby Island with predetermined route<\/li>\n            <li>Maintain government-issued certifications as required<\/li>\n            <li>Communicate professionally and effectively through various channels, including, email, radio and phone.<\/li>\n            <li>Proficient in Handling of passenger craft<\/li>\n            <li>Any other responsibilities as instructed by the Management<\/li>\n            <li>During working hours, you will be based in Sentosa and return to the Singapore mainland every day after work. <u><\/u>\n            <u><\/u>\n            <\/li>\n        <\/ul>\n        <h4>ACCOUNTABILITIES<\/h4>\n        <ul class=\"grey\">\n            <li>Ensure Craft are safely berth or onboarding passenger and disembark.<\/li>\n            <li>Safe navigation and manoeuvring of vessels within waterways and ports.<\/li>\n            <li>Overall efficiency and success of operations of the craft within schedule<\/li>\n            <li>Make sure that Boat is berth and properly secure.<\/li>\n            <li>Ensure passenger are boarding\/ disembark the craft safely and in proper manner<\/li>\n            <li>Ensure crew are providing the necessary assistance in ship manning.<\/li>\n            <li>General housekeeping and upkeep the condition of the boat<\/li>\n            <li>To inform management of any problems arising during daily operations <ul class=\"grey\">\n                <li><\/li>\n            <\/ul>\n            <\/li>\n        <\/ul>\n        <p>Position open to Singaporeans only <br> MPA Helmsman (Port Limit) \/ MPA SP license or equivalent <br> Team player with a positive attitude. <br> Be familiar with Singapore\u2019s territorial waters and verifies the accuracy of courses using navigational aids. <br> Team player with a positive attitude. <br> Enjoy working outdoors <\/p>\n        <p>Salary: Salary will be commensurate based on experience<\/p>\n      <\/div>\n    <\/details>\n    <div class=\"apply\">\n      <a class=\"lnk\" href=\"mailto:careers@dev.tallship.com.sg\">Send Us Your CV<\/a>\n    <\/div>\n  <\/div>\n<\/section>\n\n\n\n\n<!--RAREWRITE-->\n<script>(function(){function fix(){document.querySelectorAll('a[href*=\"\/\/dev.tallship.com.sg\/\"]').forEach(function(a){a.href=a.href.replace(\/https?:\\\/\\\/www\\.tallship\\.com\\.sg\\\/\/,\"\/\");});}document.addEventListener(\"DOMContentLoaded\",fix);setTimeout(fix,600);setTimeout(fix,1800);document.addEventListener(\"click\",function(e){var a=e.target.closest&&e.target.closest('a[href*=\"\/\/dev.tallship.com.sg\/\"]');if(a){a.href=a.href.replace(\/https?:\\\/\\\/www\\.tallship\\.com\\.sg\\\/\/,\"\/\");}},true);})();<\/script>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t\n","protected":false},"excerpt":{"rendered":"Join the CrewCareersA one-of-a-kind maritime career aboard Asia&rsquo;s only luxury tall ship. &#9670; Tall Ship Adventures is a leader in the Asian super-yacht industry, home to the only tall ship in Asia. If you&rsquo;d love to experience working on our open, breezy decks, we&rsquo;d love to hear from you. careers@dev.tallship.com.sg Full-Time Bartender (Onboard) Full-time Job Summary The Full-Time Bartender is","protected":false},"author":8,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"elementor_canvas","meta":{"_acf_changed":false,"footnotes":"","_links_to":"","_links_to_target":""},"class_list":["post-27","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.9 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Careers | Luxury Dine &amp; Sail Singapore<\/title>\n<meta name=\"description\" content=\"Join the team and become part of something unique today. 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